Banquet Manager

Job Purpose:

 We aim to bring a fresh twist on and new life to dining and nightlife experiences. Our point of view is informed and refined, and our restaurants, like our hotels, vibrate with the social energy of our time. Core to the experience of The Standard Bangkok Mahanakhon, is our food and drink offerings aiming to broaden people’s horizons while engaging and intriguing our communities.

Throughout the Food & Beverage Division you create unique experiences for guests going above and beyond for them to have extraordinary experience within and across the different outlets.

 As Banqueting Manager you are responsible for the daily operational success of The Standard’s Meeting and Events space and lead with a strong focus on luxury operations, guest satisfaction, financial performance and employee welfare.

 You guide team members by demonstrating technical skills, sharing knowledge and upholding all department and hotel standards and use this to provide daily operational success for the Banqueting Department. You cherish these moments, work together as a team, promote harmony, enhance productivity and have fun.

Duties & Responsibilities:

Other Responsibilities

Knowledge and Experience

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