The Clean Plate ClubThis Thanksgiving, we're serving up nostalgic American flavors at The Standard Grill. With tableside turkey, serious stuffing, and all the right seasoning, we're sure you'll lick that plate clean. Live New Orleans jazz and classic cocktails come standard.
When: November 24 at 5.30 PM at THB 2,800++ per person.
Where: The Standard Grill
Hokkaido scallops, House-cured duck pastrami, baby beets, radishes, sunflower Cress, pumpkin seeds
Quail ravioli, truffle potato, leek nage, country croutons
Imported Turkey carved table side with condiments from Chipolata sausages, brioche stuffing, buttered French beans, sweet onion gratin, turnips, cranberry jus.
Apple Tatin with home-made vanilla ice cream