LIQUID Bar Pours at The Parlor

Shanghai’s finest lands in Bangkok. Simon Wei of LIQUID Bar, W Shanghai – The Bund, takes over our bar for one night only with artful pours and premium spirits. 

November 7 | 7PM-11PM

The Parlor  

Free Entry                                 

Simon Wei isn’t just a mixologist; he’s an artist with a shaker. As Head Mixologist at LIQUID Bar, W Shanghai – The Bund, he’s known for turning spirits into stories, blending Shanghai’s rhythm with a global sensibility. His cocktails are visual, sensory, and unapologetically original — reimagining the classics while pushing boundaries. Simon’s talent has earned him top spots in the 2024 Flor de Caña Sustainable Cocktail Challenge China (Top 4), the 2024 Marriott x DIAGEO Don Julio Challenge Greater China (Top 2), and the 2025 World Class China (Top 6). Each creation captures the vibrant pulse of The Bund, one pour at a time.