Ojo Bangkok
Amigos de Ojo x el Willy
Amigos de Ojo x el Willy
| Sizzle, spice and sophistication. A brunch that brings Mexico's bold flavors and our friends who love to cook them to Bangkok's glittering skyline. Up next? Chef Wily from el Willy, Happy Spanish Kitchen. April 26 11.30AM-2.30PM Food package: THB 2,500 ++ Beverage package: THB 1,500 ++ or THB 2,500 ++ About Chef Willy Guillermo ‘Willy’ Trullàs Moreno is the chef and creative force behind el Willy, a trailblazing name in the Asian dining scene. Born in Barcelona and trained in some of the world’s top kitchens—including 3-star Michelin Georges Blanc and Aquavit New York—Willy took his passion for playful, flavor-packed cuisine to Shanghai in 2008, where he opened his first restaurant. Since then, his "Sexy Tapas" concept has expanded across Asia, blending Spanish tradition with a signature sense of fun. Expect bold flavors, unexpected twists, and a menu that doesn’t take itself too seriously—just like the chef himself. The Menu Botanas -Guacamole -Tostadas -Chicharron & Salsas -Taquitos Dorados -Quesadillas -Sopesitos -Tamalitos -Enmoladas -Esquites -Escabeche Cold Seafood Station -Oysters -Clams -Shrimp Aguachile -Ceviche Nayarita -Campechanas (Mexican Seafood Cocktail) -Tostadas de Mariscos -Pescadillas -Home Made Salsitas (Salsa Macha, Valentina, Clamato, Habanero) Live Taco Station -Taco de Birria – Braised beef cheek, guajillo, consommé -Taco de Carnitas – Confit pork, jalapeño chili, coriander -Taco de Barbacoa – Slow-cooked lamb, salsa verde -Taco de Hongos – Mushroom, zarandeado sauce, pickled onion, crispy shallot Mains -Pescado al Guajillo – Fish, garlic, butter, coriander -Camarones a la Diabla – Butter chili prawns, Mexican style -Pollo Pibil – Chicken, annatto, orange, habanero, banana leaf -Costillas en Salsa Verde – Pork ribs, tomatillo, jalapeño chili, chicharron -Birria de Borrego – Slow-cooked lamb shoulder, guajillo, tomato consommé -Carnita Asada – Grilled striploin, burnt salsa, guacamole -Hongos en su Jugo – Smoked mushrooms, white beans, mushroom jus Sides -Frijoles Charros – Stew beans, chorizo, bacon -Cebollas y Chiles Asados – Grilled spring onions, lime, green chili -Arroz Blanco – Butter rice, corn, garlic -Homemade Tortillas -House Salsas Desserts (Petit Fours Portions) -Chocoflan – Flan and chocolate cake, dulce de leche -Cascahuin Tres Leches – Tequila cascahuin blanco, almonds -Conchas – Mexican buns, strawberry, chocolate, vanilla Drink Packages Basic – THB 1,500 net Margaritas -Classic – Tequila Patron, Cointreau, lime -Tommy’s – Tequila Patron, lime, agave nectar -Nadear – Tequila Patron, spicy, agave nectar, lime, strawberry -Bee – Tequila Patron, local honey, lime Wines -White – Las Condes Sauvignon Blanc -Red – Santa Ana Malbec Beers -Corona – Mexico, Pale lager, 4.5% ABV -Chang – Thailand, Lager, 5.0% ABV Soft Drinks -Unlimited selected soft drinks Premium Package – THB 2,500 net Champagne -Veuve Clicquot Brut Wines -White – Las Condes Sauvignon Blanc -Red – Santa Ana Malbec Spirits -Tanqueray -Ketel One -Patron Silver -Johnnie Walker Black Label -Havana 7 Margaritas -Classic – Tequila Patron, Cointreau, lime -Tommy’s – Tequila Patron, lime, agave nectar -Nadear – Tequila Patron, spicy, agave nectar, lime, strawberry -Bee – Tequila Patron, local honey, lime Beers -Corona – Mexico, Pale lager, 4.5% ABV -Chang – Thailand, Lager, 5.0% ABV Soft Drinks Unlimited selected soft drinks |