Christmas Day in Decimo

This Christmas, take your celebrations sky-high. Perched on the 10th floor of The Standard, London, Decimo turns holiday tradition on its head—equal parts indulgent, glamorous, and a little bit mischievous.

Think sweeping city views, the warm glow of candlelight, and a soundtrack of clinking glasses and laughter. Our chefs have crafted a festive menu designed for lingering, feasting, and maybe just one more toast. Start with a silken Chicken & Foie Gras Parfait with Cumberland jelly or a bright, briny Devonshire Crab Tartlet, and if you’re feeling extra decadent, share a tin of N25 Oscietra Caviar on buttermilk blinis.

For mains, the classics are turned up to eleven: Roasted Bronze Turkey with crispy apricot & sage stuffing, Beef Wellington rich with cep mushroom ketchup, or Scottish Halibut dressed in citrus butter and pearls of caviar. Even our Celeriac Cooked Over Embers makes vegetables the star of the show. And because Christmas is nothing without the sides, the table groans under pigs in blankets, glazed roots, roasties, and red wine sauce.

Desserts? Christmas Pudding with brandy custard, Baked Chocolate Tart with dulce de leche ice cream, and a Grand Marnier Orange Cake that tastes like pure celebration. Cheese lovers can linger with a British selection and fig membrillo.

At £150 per person, Christmas at Decimo isn’t just lunch—it’s a memory in the making. Book your table now and let us take care of the magic, the music, and the mince pies.

Date: Thursday, 25 December
Location: Decimo, 10th Floor, The Standard, London
Price: £150 per person, with a glass of Ruinart Champagne on arrival on us.