Weekend Brunch at Cuna

Weekend Brunch at Cuna

Weekend brunch, the Cuna way. 🍳

Chef Maycoll Calderón puts a Mexican-inspired twist on farm-fresh eggs and vibrant fruits & veggies from local greenmarkets, with flavors that celebrate the season and the city. Pair it with craft cocktails made with love by our expert mixologists, all in our warm, sun-filled East Village nook—perfect for lingering as long as the weekend lets you.

☀️ Saturdays & Sundays, 10am-4pm.

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