Double Standard
Paul Delrez x Double Standard
Paul Delrez x Double Standard
This November, The Standard Brussels welcomes Belgian chef and creative spirit Paul Delrez for a three-week Double Standard Takeover celebrating generosity, creativity, and good times.
From November 14 to December 7, Paul brings his soulful touch to Double Standard, reimagining the menu with seasonal ingredients, bold flavors, and comforting dishes made to share.
Walk-ins are welcome, but reservations are recommended.
About Paul Delrez
Chef, creator, and storyteller — Paul Delrez redefines what it means to live through food. Based in Brussels, he’s known for his generous, authentic, and joyful approach to cooking. His pop-ups around the world blur the line between gastronomy and connection, proving that food isn’t just to be eaten — it’s to be shared.