
Esmé
Eve at Esmé
Eve at Esmé
Before Santa and sleep-ins, there’s dinner. A festive menu of tostadas, suckling pig, short rib barbacoa, and churro profiteroles, all soundtracked by DJs and live acts till late.
Menu Highlights:
ENSALADA DE MANZANA
Thai Blue Crab | Apple Salad | Fennel Citrus | Habanero DressingTOSTADA DE ATUN
Soy-Marinated Tuna | Guacachile | Chili Crunch | Spring OnionTACO DE BARBACOA
Slow Cooked Beef Short Ribs | Barbacoa Adobo | SalsaAGUACHILE
Cured Hokkaido Scallop | Watermelon GranitaCHILPACHOLE DE LANGOSTA
Butter-Poached Lobster | Spicy Seafood Stew | Local HerbsLECHON EN MOLE NEGRO
Roasted Suckling Pig | Mexican Traditional Black Sauce | Fried PlantainsTAMAL DE PINA
Steamed Corn Cake | Pineapple | Umeshu Japanese Plum Liqueur | Vanilla Ice-Cream
The Lineup
3 – 6 PM Jon Lepore
5.30 – 6 PM Moussa
6 – 9 PM Riri Hybrid DJ Set
9 – 12 PM DJ Sriwoon
When: December 24
Time: 5 – 10 PM
Where: Esmé
Early Birds
Food: THB 3,599 net per person includes 1 glass of prosecco upon arrival
Regular
Food: THB 3,999 net per person includes 1 glass of prosecco upon arrival