East Village, NYC

Casa Bosques NYC Pop-Up

Casa Bosques NYC Pop-Up

The Standard, East Village - Enter through the hotel lobby & follow signs to The Garden area
Mon. June 3 - Sat. June 15, Open Daily from 11 a.m. - 7 p.m. 

Casa Bosques has landed in New York for their first-ever U.S. pop up! Shop rare books and artisanal chocolates by the Mexico City-based curators. In between browsing, enjoy programming highlighting their favorite queer artists.

Tue. June 4, 6 - 8 p.m. | Standard Talks: Here & Now: On Creativity, Queerness & Representation | NO BAR | RSVP
Thur. June 6, 7 - 9 p.m. | Book Launch of Gustavo García-Villa's "ANIMAS" | The Garden | RSVP
Tue. June 11, 7 - 9 p.m. | Film Screening: "Cassandro" | NO BAR | RSVP
Sat. June 15, 6 - 8 p.m. | Jack Pierson Book Signing & Yola Mezcal x Casa Bosques Chocolate Pairing | The Garden | RSVP

About Casa Bosques
Casa Bosques is a unique art and design bookstore in Mexico City. They offer an outstanding selection of books, magazines and other printed matter from the local and international scene. Their catalogue covers a wide range of subjects, including art, architecture, photography, design, fashion and theory publications; obtained through alternative distribution channels such as art book fairs, trips abroad, and directly from their authors.

Casa Bosques actively supports and promotes projects and collaborations between publishers, artists, designers, curators, academics, etc., by regularly hosting book launches, lectures, workshops, book signings, performances and other activities. Highlights include book signings of musicians and artists Kim Gordon and Devendra Banhart, as well as talks and performances with artists such as Dora García, Raimundas Malašauskas and Cally Spooner. 

About Casa Bosques ChocolateCasa Bosques Chocolates is founded on the exploration of the history, methods, origins, & culture of chocolate. They meticulously craft chocolate from heirloom cacao beans sourced primarily from small ranches in Mexico, emphasizing ethical sourcing and purity with only two ingredients: cacao beans and organic cane sugar. Their approach to ingredients is expansive and creative, including unconventional elements like blue corn and ants. They celebrate craftsmanship and artistry through collaborations with artists, resulting in unique edible works of art.

Make a night of it - book a stay with us here.

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