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The Lido Restaurant Menu

The Standard $14

Basket of french pastries and whole grain breads with butter, jams and preserves; choice of fresh squeezed orange or grapefruit juice; coffee or tea

The Other $15

Organic farm eggs: any style served with smoked bacon or chicken apple sausage choice of coffee or tea.

Fresh Fruit Plate $10

Greek Yogurt $9

Greek plain with yogurt fresh blueberries and bananas
with house made cranola add $2

Organic Steel Oats $8

With nuts and brown sugar

Selection of Cereals or House Made Granola $6

Buttermilk Pancakes $10

Served with sweet butter and maple syrup
with bananas, blueberries or chocolate chips $3
with chicken apple sausage or smoked bacon $5

Omelettes (choice of three of the following): $13/ $15 whites

*Gruyere, aged cheddar or manchego
*arugula, wild mushrooms, cherry tomatoes, peppers, onions or fines herbes
*trench ham, hickory smoked bacon or smoked salmon

Eggs Lido $15

Perona farms smoked salmon with steamed asparagus, poached organic eggs and a yellow tomato béarnaise

All Above Egg Dishes Served with Breakfast Potatoes and Whole Grain Toast

Fisherman’s Breakfast $16

Smoked salmon and trout, grilled baby red potatoes, hard boiled eggs and capers served with creme fraiche served with toasted bagel

Whole Wheat Breakfast Wrap $13

Scrambled eggs, tomato salsa, manchego cheese; choice of bacon or grilled tofu served with breakfast potatoes

TEA $3

Earl Grey Lavender

Tropical Green

Golden Flower Chamomille

Bombay Chai

Ginger Peach

English Breakfast

Southern Mint

COFFEE

Espresso/Café Solo $3.50

Americano $3.50

Macchiato/Cortado $3.50

Cappuccino $5

Latte $5

Café con Leche $5

Hot Chocolate $5

Regular/Decaf Coffee $3

Small Pot Coffee $4

Large Pot Coffee $6

JUICE & SMOOTHIES

Grapefruit $5

Orange $5

Carrot $6

Green Apple $6

Green

kale, cucumber, parsley spirulina, and celery

Shots $3

Wheatgrass

Ginger