Barista - Part Time

Primary Functions:



Required Skills/Qualifications:

·         Product Knowledge: Bar product, drink making ability helpful but not imperative.  Rudimentary menu knowledge.

·         POS:  Working knowledge of POS system.

·         Understanding: Ability to read, comprehend and carry out instructions according to established procedures.

·         Comprehension: Excellent command of the English language. Multi-lingual is helpful but not required.

·         Organizational Skills: Work efficiently, utilize multi-tasking and task prioritization skills.

·         Service: Level of service consistent and uniform in accordance with established standard’s per SOP’s.

·         Hygiene and Sanitation: Adherence to uniform, grooming and personal hygiene standards and expectations per SOP’s.  Ongoing cleaning and maintenance of workstation according to established procedure.

·         Punctuality: Adherence to posted schedule and arrival time.  Attendance at mandatory meetings when scheduled.

·         Responsibility: Personal comportment in line with Standard, Miami policies, standards and expectations. While on the floor identify and report real or potential problem situations to Management immediately.


Physical Requirements:

·         Must be able to work standing for a minimum period of 8 hours per day.

·         Periodical bending, kneeling and stretching is required.

·         Pull, push, move, carry and lift at least 40 pounds of force is required.

·         Must be able to seize, grasp, turn and hold objects with hands.

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