Food and Beverage Cook

Department
Food and Beverage

Job Overview
Responsible for setting up a station (mise-en-place) in an efficient and timely manner while cooking orders as they come in. Prepare dishes to the standards established by Property Chef and/or Director of Food & Beverage. Properly wrap up, label and store all mise-en-place after shift is finished per Department of Health standards. Clean and sanitize station thoroughly when shift is finished, leave work-ready for next team. 

Reports To
Kitchen Management, Property Chef, Director of Food and Beverage

Supervises
N/A

Key Relationships
Internal
External
Work Area
Kitchens, BOH Spaces, Employee Dining Room, Café Standard, Garden, No Bar, Narcissa, In-Room Dining, Event Spaces: The Penthouse, The Overlook, The Perch

Qualifications and Requirements
Essential
Desirable
Essential Job Functions and Responsibilities
The statements in this job description are intended to represent the key duties and level of work being performed.  They are not intended to be ALL responsibilities or qualifications of the job, and are subject to change or modification without prior notice. This position is classified as non-exempt (per the Fair Labor Standards Act) and is subject to overtime in accordance with Federal and State Regulations.

The Standard, East Village is an Equal Opportunity Employer. All employment decisions are to be made without regard to race, color, age, sex, gender, sexual orientation, gender identity or expression, pregnancy, religion, creed, marital status, transgender status, partnership status, familial status, national origin/ancestry, alienage or citizenship status, mental or physical disability or medical condition, handicap, military status, veteran’s status, genetic information, unemployment status, status as a victim of domestic violence, status as a victim of sex offenses or stalking, employment status, sexual or reproductive health decisions, or any other status protected by federal, state, or local law (“Protected Characteristics”).

In addition, The Standard, East Village participates in the Department of Homeland Security’s E-Verify Program, which provides the Social Security Administration with information from each new employee’s Form I-9. The information provided will be used only for applicable federal immigration laws and will not be used for any employee-related decision by management or for any unlawful purpose.
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