Alma

The Standard

Finding Gold on the Sunset Strip

Los Angeles-Table Talk

The legendary gastronomic man-about-town reflects on thirty years of eating on the Strip.

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The Standard

Three Sheets to the Wind with Wine "Expert" Marissa A. Ross

Los Angeles-Standard Spirits

We drank from the bottle, loosened up, and got personal with wine writer Marissa A. Ross.

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The Standard

Introducing Doughnuts with Ari Taymor and Friends

Los Angeles-Table Talk

Alma's James Beard finalist chef is getting together with friends to collaborate on one of life's most beautiful things: doughnuts. 

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The Standard

The Culinary Farmer: Courtney Guerra, Alma, & Seed Change

Los Angeles-Stand Up

In part two of our three-part series on the resurgence of urban farming in LA, we meet the professional-volleyball-player-turned-urban-farmer, Courtney Guerra, who has developed a new urban farming model melding community integration with culinary creation. 

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The Standard

Three Sheets to the Wind with Lewis Del Mar

Los Angeles-Standard Sounds

We had three stiff drinks with the surf-rockers and brothers from other mothers at The Standard, Hollywood, and things got loose.  

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The Standard

Alma’s Guides to Ojai and Los Alamos Daytrips

Los Angeles-Guides

Chef Ari Taymor and co-owner Ashleigh Parsons, the minds behind one of LA's most talked-about restaurants, share their favorite quick LA escapes. 

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