New York - High Line, NYC Plaza Manager

      We’re looking for a Food & Beverage Manager that is
      responsible for managing all aspects of operations in The Standard Plaza and
      Living Room. This is a full-time position, available immediately.

      Our Ideal Candidate:

      • Has an upbeat personality while interacting with our guests
        and team members.
      • Has very strong communication and supervisory skills.
      • Has 2+ years of management of experience in NYC
        restaurants/bars.
      • Promotes team work and quality service through daily
        communications and coordination with other departments. 

      Duties and
      Responsibilities:

      • Daily supervision of all Plaza and Living Room staff
      • Managing all aspects of daily operations
      • Schedule staff
      • Inventory beer, alcohol, and food
      • Work with other departments to execute seasonal activations
        in The Standard Plaza

      Qualifications &
      Requirements

      Essential:

      • College Degree preferred
      • Great communication skills, great training abilities
      • Fluency in English both verbally and non-verbally.

      Ability to:

      • perform
        job functions with attention to detail, speed and accuracy.
      • prioritize
        and organize.
      • be a
        clear thinker, remaining calm and resolve problems using good judgement.
      • follow
        directions thoroughly.
      • understand
        guest’s service needs.
      • work
        cohesively with co-workers as part of a team.
      • work
        with minimal supervision.
      • maintain
        confidentiality of guest information and pertinent hotel data.

      If this sounds like you,
      click the link below to apply!

      STANDARD TIME

      Come and go as you please by choosing your ideal check in and out times.

      Learn More

      PLEASE ROTATE YOUR DEVICE FOR THE STANDARD EXPERIENCE.